Potato and Bacon Frittata #5FIX
- Ready In:
- 1hr
- Ingredients:
- 5
- Yields:
-
1 pie
- Serves:
- 4-6
ingredients
- 8 slices bacon
- 8 large eggs
- 1 cup heavy cream
- 1 (20 ounce) package Simply Potatoes Diced Potatoes with Onion
- 1 cup grated parmesan cheese
directions
- in frying pan cook bacon until crisp. drain on paper towels and chop.
- reserve 1 teaspoon bacon drippings.
- add bacon and drippings to deep dih pie plate.
- whisk togetherr eggs and cream pour over bacon.
- combine simply potatoes and parmesan chees spread over egg mixture.
- bake at 375 45 minutes until potatoes are crispy.
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