Pot Roast in Crock-Pot

Submitted by armywife516

"simple and classic American pot roast"

 

• Ready In: 5hrs 25mins
• Ingredients: 6
• Serves: 8

ingredients

• 6 medium red potatoes, thinly sliced
• 5 large carrots, thinly sliced
• 1 onion, sliced
• 1 (3 -4 lb) rump roast
• salt and pepper
• 1 cup beef broth

directions

1. put veggies on the bottom,
2. salt and pepper the meat and place on top of the veggies, and pour the broth over the meat.
3. Cook on low 10-12 hours or high 5-6 hrs (the larger the roast the more cooking time it needs).