Pork Green Chile Dip

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown ground pork in a large skillet. Drain.
  • Saute onion, add in browned pork. Add remaining ingredients and simmer 1 hour. Add water in needed to achieve desired consistency, but the dip should be rather thick.
  • Serve hot with tortilla chips. A small crock pot works well for serving.
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