Pork & Fruit Pasta

Recipe by Sydney Mike
READY IN: 1hr
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Carefully saute pork & onions in the oil until browned.
  • Add the broth, salt, pepper & ginger, & stir to combine.
  • Bring to a boil, then reduce heat, cover & simmer for 30 minutes.
  • Add fruits & simmer, covered 20 minutes longer, or until pork is fork-tender.
  • Meanwhile, cook the rotini according to the directions on the box.
  • Serve the pork & fruit over hot pasta.
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