Pork and Bean Salad

Recipe by True Texas
READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (16 ounce) can pork and beans (good brand)
  • 2
    eggs, hard boiled, chopped
  • 12
    cup pickle, chopped (or relish)
  • 1
    small onion, chopped fine
  • 1
    tablespoon mustard
  • 1
    tablespoon mayonnaise
  • 4
    slices fried bacon (or bottle of bacon bits)
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DIRECTIONS

  • Drain beans.
  • Mix ingredients together and chill.
  • This dish is best when cold.
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