Poppy Seed Chicken Pasta Salad

Submitted by Petunia

"This recipe was salvaged off either a can of chicken, box of pasta or bag of dried cranberries. It is a really great salad and is requested at many summer gatherings. It's fall now and I got to thinking of the cranberries in this recipe."

 

• Ready In: 30mins
• Ingredients: 8
• Serves: 6-8

ingredients

• 1 (16 ounce) box spiral shaped pasta
• 3⁄4 cup celery, thinly sliced
• 3⁄4 cup red onion, diced
• 1⁄3 cup dried cranberries
• 3 (12 1/2 ounce) cans chicken, drained
• 1 cup pecans, chopped & toasted

• dressing

• 1 1⁄4 cups mayonnaise
• 1 1⁄4 cups creamy poppy seed dressing

directions

1. Cook pasta according to packaging directions. Rinse with cold water. In a large bowl, combine pasta and everything except dressing. Mix the dressing up in a small bowl and then pour on top and mix gently. Chill for several hours before serving.