Poppy and Sesame Seed Rolls -Bread Machine
A simple roll recipe from the Queen of British TV cooks Delia Smith.This recipe produces lovely rich buttery rolls that are quite delicious. Cooking time includes rising time.
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INGREDIENTS
Nutrition- 500
- 2teaspoons easy-blend dry yeast
- 1teaspoon caster sugar
- 4
- 310ml water
- 1 1⁄2teaspoons salt
- 1tablespoon poppy seed
- 1tablespoon sesame seeds
- 1
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DIRECTIONS
- Place the first six ingredients into your machine according to manufacturer’s instructions. Set to dough and start.
- When the dough is ready, turn it out onto a floured surface and knead and shape it into a rough 8" square.
- Brush with the beaten egg and sprinkle with the seeds. Take a sharp knife and cut the dough into 16 squares (of course you could shape by hand!).
- Transfer the rolls to a baking tray and leave them for 30 minutes to rise.
- Preheat the oven to Gas 5/375°F/190°C.
- After the 30 minutes is up, bake the rolls for 25-30 minutes.
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