Popover Pizza Casserole

Recipe by carolinafan
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large skillet cook ground meat, onion, and sweet pepper until meat is brown and vegetables are tender. Drain off fat.
  • Stir in pizza sauce, pepperoni, mushrooms, fennel seeds, oregano and basil.
  • Bring to boiling, reduce heat.
  • Simmer, uncovered, for 10 minutes, stirring occasionally.
  • Meanwhile, for topping: In a small bowl combine eggs, milk and oil.
  • Beat with an electric mixer on medium-speed for 1 minute.
  • Add flour; beat about 1 minute more or until smooth.
  • Preheat oven to 400*.
  • Grease the sides of a 3-quart rectangular baking dish. Spoon meat mixture into prepared dish.
  • Arrange mozzarella cheese over meat mixture.
  • Pour topping over mozzarella cheese, covering completely.
  • Sprinkle with Parmesan cheese.
  • Bake for 25 to 30 minutes or until topping is puffed and golden brown.
  • Serve immediately.
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