Polish Potatoes

Recipe by Audrey M
READY IN: 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat oven to 400 degrees.
  • Grease a baking dish with nonstick cooking spray and place sliced potatoes in bottom.
  • Saute chopped onions in butter.
  • Pour over potatoes.
  • Beat together eggs, sour cream, and milk.
  • Mix in salt and pepper.
  • Pour sour cream mixture over top of potatoes.
  • In small mixing bowl, mix together bread crumbs and grated Parmesan cheese.
  • Sprinkle mixture over top of potatoes.
  • Bake 20 minutes or until top is browned.