Pizza Pasta Casserole
photo by sydsmama
- Ready In:
- 55mins
- Ingredients:
- 6
- Serves:
-
8
ingredients
- 1 lb ground beef
- 1 medium onion, finely chopped
- 1 (32 ounce) jar traditional spaghetti sauce
- 8 ounces spiral shaped pasta, cooked and drained
- 1 (8 ounce) package shredded mozzarella cheese, divided
- 4 ounces sliced pepperoni
directions
- In a skillet, cook beef and onion; drain off fat.
- In a greased 2-1/2 quart casserole baking dish, add the beef/onion mixture.
- Add the spaghetti sauce, and stir.
- Add the cooked pasta, 1 cup of the shredded mozzarella cheese and pepperoni; and stir.
- Sprinkle the remaining cheese ontop.
- Cover, and bake 30 minutes in a 350 degree oven.
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RECIPE SUBMITTED BY
Cindi-Marie-Bauer
Marshfield, Wisconsin
I enjoy cooking, baking, sharing recipes on various websites and forums.