Pistachio Cake

Recipe by Karen..
READY IN: 1hr
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Stir cake mix with pudding.
  • Add water and oil to mix (If you would like a greener color, maybe for St. Patrick's day, add a few drops of food coloring to the water) and beat until combined.
  • Add extract and beat until blended.
  • Add eggs, one at a time, and beat at low speed for 5 minutes.
  • Grease and flour a large tube or bundt pan and pour batter into prepared pan.
  • Bake for 45 minutes or until center tests done.
  • Cool and then remove from pan.
  • Eat as is or frost with Cool Whip.
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