This cake has a light lemon flavor. It is lower in fat and sugar than a traditional upside down cake.
Serving Size: 1 (57) g
Servings Per Recipe: 8
Calories: 79
Calories from Fat 6 g 9 %
Total Fat 0.8 g 1 %
Saturated Fat 0.2 g 1 %
Cholesterol 26.4 mg 8 %
Sodium 142.9 mg 5 %
Total Carbohydrate 14.1 g 4 %
Dietary Fiber 0.5 g 2 %
Sugars 4.3 g 17 %
Protein 3.7 g 7 %