Pineapple Ladyfinger Delight

READY IN: 6hrs 20mins
SERVES: 12-14
YIELD: 1 dessert
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Line the sides an attractive glass bowl or an 8" or 9" spring form pan with ladyfingers. If there are any remaining, put on the bottom.
  • Skip this step if using a pie crust.
  • Beat confectioners sugar into softened cream cheese until fluffy.
  • Beat whipped topping into this mixture, reserve 2/3 C at this point if you plan to decorate the top.
  • Fold in pineapple pie filling.
  • Pour into prepared pan.
  • If decorating use star tip or put dollops of topping on with a spoon.
  • Add a single layer of cherry pie filling in the center of the dessert.
  • Chill at least four to six hours or over night.
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