Pineapple Fluff Salad

Recipe by HeatherN
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 30mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Drain pineapple, reserving juice.
  • In a medium saucepan, heat the juice, add sugar, flour, salt and eggs.
  • Beat together. Cook until thick, then cool.
  • Add pineapple, marshmallows and nuts.
  • Fold in whipped cream and mix well.
  • Refrigerate at least 2 hours before serving.
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