Pineapple Drink
"This drink recipe is courtesy of Angela Shelf Medearis. It's different and refreshing! * Cook time does not include refrigeration overnight."
photo by Debbwl
- Ready In:
- 15mins
- Ingredients:
- 5
- Serves:
-
8-10
ingredients
- 1 large ripe pineapple
- 1 teaspoon ground ginger
- 1 teaspoon ground cloves
- 2 tablespoons sugar
- 5 cups boiling water
directions
- Peel, core and slice the pineapple into pieces then put it into a large bowl.
- Add the spices and sugar. Then pour the boiling water over the ingredients.
- Cover the bowl and refrigerate overnight.
- Strain the drink into a pitcher. Serve over ice and enjoy!
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Reviews
-
The spice makes a nice change that keep this from being to sticky sweet. I saw a few reviews that suggested using bottled juice but don’t think you would get quite the same taste. Thanks for the post DH echoed an enjoyment of the spice in this drink. -
Had a couple cups of cut-up pineapple in the fridge, and started this last night. Oh my goodness - that is mighty good stuff! To complete my breakfast, I chopped up the pineapple chunks and used some over cottage cheese. Yum! I bet with a bit more sugar or honey they'd be good over ice cream, too! Thanks for posting! Made for CQ4, Team Happy Campers. -
I also had the same idea as Linky and due to circumstances, skipped using fresh pineapple and made this recipe with bottle organic pineapple juice. I love the clove in this. Fresh mint from the garden! Prepared for CQ 2016. -
Delicious drink! It was lovely to have instead of my morning OJ. The hardest part was waiting overnight. :) Now the hard part... what to do with all of those Pineapple slices? An Upside Down cake perhaps? Made for CQ4
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A yummy drink that could be simplified by using pineapple juice and the spices. Made for ZWT7 - Count Dracula and his Hot Bites
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