Zippy's Chili
- Ready In:
- 1hr 35mins
- Ingredients:
- 18
- Serves:
-
6-8
ingredients
- 1 lb ground top round beef
- 1 medium onion, chopped
- 1⁄4 lb bacon, cooked and diced
- 1 can red kidney beans, drained
- 1 pinch paprika
- 1⁄4 teaspoon oregano
- 1 teaspoon msg (like Accent)
- 1⁄2 cup chopped green pepper
- 1⁄2 teaspoon sugar
- 2 teaspoons red wine
- 1 teaspoon chicken bouillon powder
- 1⁄4 teaspoon ground ginger
- 1 bay leaf, crushed
- 1 teaspoon chili powder
- 1 pinch ground cumin or 1 pinch cumin seed
- 1⁄2 cup chopped celery
- 3 -5 dashes Worcestershire sauce
- 1 (28 ounce) can tomato sauce (I used crushed tomatoes)
directions
- Brown beef, onion and bacon – drain.
- In large pot combine beef mixture with rest of ingredients.
- Simmer at least 30 minutes.
- NOTE: I simmered for a couple hours…and of course it’s better the next day!
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Reviews
RECIPE SUBMITTED BY
Jo in Arlington
Arlington, Virginia
I discovered the 'Zaar a many years ago. I love making/experimenting with recipes with "different" ingredients. On Fridays I usually have small "happy hour" get togethers and use my guests as guinea pigs for new recipes. They love it!