Pickled Hot Dogs or Sausages

Recipe by Ms B.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Boil all ingredients (including hot dogs) together.
  • Put in jar and refrigerate overnight.
  • Store in refrigerator.
  • Can also use smoked sausages, deer sausages, ring bologna, and other types of pre-cooked smoked meats.
  • Also suitable for pickled eggs.
  • Serve chunks of pickled hot dogs or sausage with saltine crackers for a snack.
Advertisement