Peruvian Marinade for Chicken

Recipe by Debi9400
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Whisk all marinade ingrediants together in a bowl.
  • Place chicken breasts in a large ziplock bag and pour marinade over top.
  • Refrigerate for at least 30 minutes but no longer than 4 hours.
  • Heat a grill to medium-high. Chicken is easiest grilled if you brush vegetable oil liberally on the grill first so it doesn't stick.
  • Grill, with lid down for 7 to 7 1/2 minutes per side.
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