Pepperoni Cheese Bread (The Deen Brothers)

Recipe by Kim D.
READY IN: 22mins
SERVES: 6
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (7 1/2 ounce) package refrigerated biscuits (10 count)
  • 34
    cup shredded cheddar cheese
  • 10
    slices pepperoni
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DIRECTIONS

  • Preheat oven to 450°F.
  • Lightly spray a 9x5-inch baking loaf pan with non-stick cooking spray.
  • Open canned biscuits and flatten each biscuit with the palm of your hand.
  • Place 1 pepperoni and some cheese on each biscuit.
  • Form a ball with each biscuit by pulling the dough up and around the filling; pinching the edges to seal.
  • Drop each ball into the prepared loaf pan.
  • Bake for 12-14 minutes or until golden brown.
  • Serve warm.
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