Peeps S'mores

Recipe by slouis
READY IN: 25mins




  • Take apart all Peeps from packages and break graham crackers into 48 fourths.
  • Place graham crackers pieces onto cookie sheets lined with wax paper.
  • Place 3/4 pkg of chocolate chips into a bowl and melt according to instructions on package.
  • Dip the bottom of each Peep bunny into the melted chocolate and place on a piece of graham cracker. Continue to do this until all of the Peeps are used.
  • Put the cookie sheets of Peeps into the refridgerator for 15 minutes so the chocolate can cool and harden.
  • Melt the rest of the chocolate chips and pour the melted chocolate into a plastic zipper bag.
  • Cut a tiny piece off the corner to make the chocolate drizzle.
  • Carefully squeeze the bag to drizzle melted chocolate onto each individual Peep S'more.
  • Place them into the refridgerator again so the chocolate can harden.
  • Peeps S'mores can be eaten at room temperature or warmed up in the microwave for 8 - 10 seconds. Enjoy!