Savory Pease Pudding

Recipe by Molly53
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350F.
  • Brush a 4-cup ovenproof dish with melted butter or oil.
  • Place first three ingredients in a large saucepanand cover with water; place lid on saucepan and cook over gentle heat until the peas start to split.
  • Drain peas and discard rosemary; mash and add remaining ingredients and blend until smooth.
  • Pour mixture into dish; place into a larger baking pan and fill that pan with water to come halfway up the side.
  • Bake for 30 to 45 minutes or until pudding sets.
  • Serve warm.
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