Turkey Shepherd's Pie

Recipe by Kree6528
READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large skillet over medium heat, add the olive oil, ground turkey, diced onions and garlic.
  • Saute the ingredients until the turkey is thoroughly cooked.
  • Drain off excess juices from the turkey.
  • Add the flour and incorporate thoroughly.
  • Add the chicken stock and the rice or soy milk.
  • Stirring constantly, bring the mixture to a boil, simmer for 1 minute and remove from heat.
  • Add the chopped parsley and stir well.
  • Place the meat mixture in a greased 9x9-inch casserole dish.
  • Using a spatula, evenly distribute the mashed potatoes over the meat mixture.
  • Sprinkle the paprika over the mashed potato topping.
  • Bake the Shepherd's Pie for 25 to 30 minutes at 400 degrees.
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