Pear-Walnut Salad With Artisan Bleu Cheese

Recipe by COOKGIRl
READY IN: 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 6
    cups assorted greens
  • 2
    medium pears, thinly sliced (any variety, read intro)
  • 14
    cup chopped walnuts, toasted
  • 12
    cup artisan blue cheese
  • Dressing
  • 2
    tablespoons honey (soften the honey if necessary to make it easier to whisk) or 2 tablespoons agave nectar (soften the honey if necessary to make it easier to whisk)
  • 2
  • salt, to taste
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DIRECTIONS

  • In a salad bowl, lightly toss the greens with the pears.
  • In a small non-reactive bowl, combine the honey and lemon juice. Whisk with the salt and pepper, to taste.
  • Pour the dressing over the the greens and pears and toss <<gently>>.
  • Arrange the salad on six individual salad plates.
  • Garnish with the walnuts and bleu cheese.
  • Easy!
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