Peanut Chicken Soba Salad

Recipe by viking
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READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine first 4 ingredients in a medium saucepan; bring to a boil.
  • Cover, remove from heat, and let stand 15 minutes or until chicken is done.
  • Remove chicken from pan, and discard peppercorns, bay leaf, and cooking liquid.
  • Shred chicken, place in a large bowl.
  • Combine vinegar and next 5 ingredients (vinegar through salt), stirring with a whisk.
  • Pour over chicken, let stand 5 minutes.
  • Add soba noodles and the next 4 ingredients (noodles through chopped basil) to chicken mixture, and toss well.
  • Sprinkle with peanuts and garnish with lime slices if desired.
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