Peanut Butter Ice Cream Sandwich Dessert

Submitted by KelBel

"This is an easy no-bake dessert that is great for summer bbq and potlucks."

 

• Ready In: 1hr 10mins
• Ingredients: 5
• Serves: 18

ingredients

• 19 ice cream sandwiches
• 1 (16 ounce) jar hot fudge
• 3⁄4 cup creamy peanut butter
• 1 (12 ounce) container frozen whipped topping, thawed
• 1 cup salted peanuts

directions

1. Pour the hot fudge into a medium microwave safe bowl and microwave 2 minutes on high. Do not allow to boil.
2. Stir peanut butter into hot fudge until smooth.
3. Allow to cool to room temperature.
4. Line the bottom of a 9x13 inch dish with a layer of ice cream sandwiches, using 9 1/2 sandwiches.
5. Spread half the whipped topping over the sandwiches.
6. Using half the chocolate mixture, put 9 mounds on top and swirl with knife to distribute.
7. Top with half the peanuts.
8. Repeat layers.
9. Freeze until firm, 1 hour.
10. Cut into squares to serve.