Peanut Butter Chip & Chocolate Chip Pancakes

Recipe by Rita1652
READY IN: 25mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat griddle.
  • Combine flour, sugar, cinnamon, baking powder and salt in a large bowl.
  • Mix together liquid ingredients and whisk into dry mixture until smooth.
  • Fold in the peanut butter& chocolate chips.
  • Pour 1/4 cup batter for each pancake onto hot greased griddle.
  • Cook until the bubbles that form on top begin to pop, before flipping, then cook a minute or so more.
  • Serve immediately topped with whipped butter& syrup.
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