Peanut Butter and Raspberry Jam Treats
- Ready In:
- 30mins
- Ingredients:
- 5
- Serves:
-
20
ingredients
- 20 teaspoons raspberry jam
- 40 round buttery crackers (i.e. Ritz)
- 1 (12 ounce) package peanut butter morsels
- 3 tablespoons shortening
- chopped nuts
directions
- Spread 1 teaspoon jam on one side of 20 crackers.
- Top each with another cracker and place in freezer to chill.
- In the top of a double boiler over boiling water, melt peanut butter morsels and shortening.
- Mix well.
- Using a fork, dip each cracker sandwich into the mixture.
- Shake off the excess and place on wax paper to cool.
- Before coating hardens, sprinkle tops of crackers with chopped nuts.
- Chill 10 minutes to set.
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RECIPE SUBMITTED BY
dojemi
United States