Peaches in Basil Syrup

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small saucepan, heat wine and sugar and stir until sugar dissolves; add basil.
  • Remove from heat and steep for at least 30 minutes.
  • Strain syrup, pressing on basil to release as much juice as possible. Before serving, toss peaches in syrup.
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