Peach Shortcake Muffins
photo by Aunt Paula
- Ready In:
- 35mins
- Ingredients:
- 10
- Yields:
-
1 dozen
ingredients
directions
- Combine first five ingredients in large bowl.
- Cut in margarine with pastry blender until mixture is crumbly.
- Add milk and peaches, stirring just until blended.
- Spoon into greased muffin cups (paper liners do not work very well with this recipe).
- Sprinkle with topping mixture.
- Bake at 400F for 20-25 minutes or until set and golden.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
CrystalB
Canada
I live in Winnipeg, Manitoba with my husband of 5 1/2 years, Rob, and our 7 month old son Aaron. I was a legal assistant with a large law firm for the past 8 years until Aaron was born. I am now enjoying my new role as a stay-at-home mom.