Peach Melba With Amarena Cherries - Pfirsich Melba

READY IN: 10mins
SERVES: 2
YIELD: 2 portions
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Whip heavy whipping cream, lightly sweetened, to stiff peaks, fill into a pastry bag with a star tip, keep refrigerated.
  • Select 2 crystal parfait cups or tall wine glasses, add 2-3 scoops of vanilla ice cream to each.
  • Add 2 tbsp cherry juice as well as 3 cherries to each cup, for presentation make sure the cherries show.
  • Use a tall spoon to lift the ice cream scoops a little so that the juice can reach the bottom of the cup.
  • Cut two peach halves in slices and mound around the rim of the glass to fill in the gaps.Top off with a peach halve.
  • With the prepared pastry bag, dot the rim of the cup with stars, put one star in the center and top off with a cherry.
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