I watched Wolfgang Puck fix this on the Food Network and can't wait for peaches to be in season again! Can be adapted for Apricot Melba.
Serving Size: 1 (459) g
Servings Per Recipe: 6
Calories: 782.7
Calories from Fat 387 g 50 %
Total Fat 43.1 g 66 %
Saturated Fat 22.2 g 110 %
Cholesterol 129.8 mg 43 %
Sodium 71.7 mg 2 %
Total Carbohydrate 100.2 g 33 %
Dietary Fiber 8.7 g 34 %
Sugars 85.4 g 341 %
Protein 8.2 g 16 %