Peach Fritter

READY IN: 25mins
SERVES: 6-8
YIELD: 8 fritters
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix flour, brown sugar, cinnamon, salt and baking powder together in bowl.
  • In separate bowl mix milk, eggs and butter.
  • Slowly add dry and wet together and add peach pieces to the mix.
  • Fry in deep hot oil (375) for 3-5 minutes or until golden brown.
  • Remove from oil and drain o paper towels.
  • Sprinkle fritters with powdered sugar or make a vanilla glaze and drizzle over tops.
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