Peach Dumplings

READY IN: 50mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 2
    large whole peaches
  • 2
    (8 ounce) cans crescent rolls
  • 1
    cup butter
  • 1 12
    cups sugar
  • 1
    teaspoon vanilla
  • 1
    teaspoon cinnamon
  • 1
    (12 ounce) can Mountain Dew soda
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DIRECTIONS

  • Peel and pit peaches.
  • Cut both peaches into 8 slices.
  • Roll each peach slice in a crescent roll.
  • Place in a 9 X 13 inch buttered pan.
  • Melt butter, then add sugar and barely stir.
  • Add vanilla, stir, and pour entire mixture over peaches.
  • Pour Mountain Dew around the edges of the pan.
  • Sprinkle with cinnamon and bake at 350 degrees for 40 minutes.
  • Serve over ice cream, and spoon sauce over the top of each individual dish.
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