Peach Brown Betty

Recipe by Maryland Jim
READY IN: 45mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (28 ounce) can peach slices
  • 3
    cups stale breadcrumbs
  • 12
    cup melted butter
  • 1
    cup light brown sugar, packed
  • 12
    teaspoon salt
  • 12
    teaspoon cinnamon
  • 12
    lemon, juice of
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DIRECTIONS

  • Place the peaches and bread crumbs in a bowl. Add the butter, sugar, salt, cinnamon, and lemon juice and mix well.
  • Pour into a greased casserole. Bake at 350 degrees until lightly browned, about 25-30 minutes.
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