Pb and Honey Oatmeal

Submitted by Neneldae

"I love oatmeal! I was tired of the same sweetner and started looking for something different. PB and honey! I love them together on a sandwich, why not in oatmeal?"

 

• Ready In: 7mins
• Ingredients: 6
• Serves: 2

ingredients

• 1 cup old-fashioned oatmeal (not instant)
• 1 3⁄4 cups water
• 1⁄8 teaspoon salt
• 1 1⁄2 tablespoons honey, to taste
• 2 packets Splenda sugar substitute
• 2 tablespoons peanut butter, to taste

directions

1. Boil water and salt.
2. Stir in oats.
3. Cook about 5 mins over medium heat, stir occasionally.
4. Add honey, Splenda, and Peanut Butter.
5. Stir to mix well and enjoy!

Reviews

[Greeny4444]

I don't usually have PB/honey sandwiches, because it's too sweet for me, but in oatmeal, the PB/honey combination is sooo good! I halved the recipe, used less honey than called for, and I also used crunchy PB. I like the peanut pieces in it too. I didn't use Splenda or salt, either.... so I guess, really, this recipe was more like "inspiration" for me. LOL It is really good though. Thanks for another new oatmeal mix-in idea! :)

 

[LARavenscroft]

I love PB and I love oatmeal. I eat oatmeal w/PB quite often but haven't ever had honey and PB together ~ it was wonderful. Will definitely do this again. Thanks for posting this. Made for Zaar Cookbooks Tag.

 

[Bonnie G #2]

Saw mikekey's picture on PAC 08 and had to try it myself. I made it with steel oats and think next time I'll also add the peanut pieces. A great blend of flavors, felt like I was eating an oatmeal-PB cookie. I too left out the splenda and it was plenty sweet. This is going to be a favorite breakfast from now on.

 

[Outta Here]

What a nice change from plain oatmeal. I used to love PB & honey sandwiches, too. I had a little added bonus in mine this morning. I used crunchy peanut butter, so the addition of peanut pieces was nice. Made for Spring 2008 PAC.

 

[Karen=^..^=]

I, too, love peanut butter and honey together on a sandwich and they make a great oatmeal! I cut this down to one serving and used 1 tbl honey and no Splenda. Really delicious and I will be making again. Thanks!