Pb & J Oatmeal
From Quaker Oats recipe booklet from 1989. My kids love this for breakfast but I love it too as I'm such a peanut butter nut (pun intended). Top this or swirl in your favorite jelly or preserves. I love using strawberry preserves or apple jelly.
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INGREDIENTS
Nutrition- 2 1⁄4cups water
- 1 1⁄3
- 1⁄4cup peanut butter
- 1 -2tablespoon jelly (your choice of flavor) or 1 -2 tablespoon preserves (your choice of flavor)
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DIRECTIONS
- In a medium saucepan, bring water to a boil and then stir in all ingredients but the jelly/preserves.
- Cook about 1 minute or quick oats or 4-5 minutes for old fashioned oats, stirring ocassionally.
- Swirl jelly or preserves into the oatmeal or just dollop on top.
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