Pasta With Tuna, Peas, Peppers, and Tomato

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READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • 1. Boil water, once boiling put in salt. Make is salty like the sea. Then add pasta and cook till al dente.
  • 2.In a separate pan, heat olive oil. Put in onions to sweat, not color.
  • 3. Add garlic, saute 1 minute, put in capers, saute 30 sec.
  • 4. Add can of tomatoes. put in diced peppers, tuna, and peas. Saute for 1 minute.
  • 5.Add lemon and salt to taste.
  • 6. Drain pasta, add pasta to sauce and coat sauce to pasta.
  • 7. Serve and enjoy.
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