Pasta with Broccoli, Cheese and Bacon

Recipe by Hey Jude
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READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook pasta according to package directions; drain and set aside.
  • Trim tough ends from broccoli stalks; separate florets from stalks; lightly peel stalks; slice into 1/2-inch pieces.
  • Bring a large pot of water to boil; add broccoli and cook until crisp-tender, 3 to 5 minutes; drain well.
  • Melt butter in a large skillet over medium heat; stir in broccoli, bacon, pasta and Parmesan; heat through.
  • Add salt and pepper to taste and serve hot.
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