Pasta Spirals With Shrimp Peas and Tomatoes
This is adapted from my 365 Ways to Cook Pasta cookbook.
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INGREDIENTS
Nutrition- 1tablespoon olive oil
- 8
- 1
- 1
- 1
- 1⁄4teaspoon dried basil
- 8ounces spiral shaped pasta
- 1cup peas
- salt and pepper
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DIRECTIONS
- Heat oil in a medium skillet; add shrimp and sauté over high heat, stirring, until pink and tender, about 3 minutes.
- Stir in scallion and garlic; add tomato and sprinkle with oregano. Cover and set aside.
- Meanwhile, cook the pasta in plenty of boiling salted water until al dente, about 10 minutes. Add ¼ of the pasta water to the shrimp mixture. Drain pasta.
- Toss pasta, shrimp mixture and peas. Season with salt and pepper to taste.
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