Passion Pea Dip

Submitted by ratherbeswimmin

"Southern Living; for my taste, this one is a hottie."

 

• Ready In: 50mins
• Ingredients: 17
• Yields: 4 cups

ingredients

• 1 cup chopped green pepper
• 1 1⁄4 cups chopped celery
• 1 1⁄3 cups chopped onions
• 6 jalapeno peppers, chopped
• 1 teaspoon salt
• 1 teaspoon fresh ground black pepper
• 1⁄4 teaspoon ground nutmeg
• 1⁄4 teaspoon ground cinnamon
• 2 tablespoons hot sauce
• 3 chicken bouillon cubes
• 1⁄2 cup ketchup
• 2 (16 ounce) cans black-eyed peas, undrained
• 1 cup chopped tomato
• 1 teaspoon garlic powder
• 3 tablespoons all-purpose flour
• 1⁄2 cup water
• corn chips

directions

1. Combine first 11 ingredients in a large saucepan.
2. Bring to a boil over medium heat; add black-eyed peas, tomatoes, and garlic powder.
3. Reduce heat, and simmer 30 minutes, stirring occasionally.
4. Combine flour and water, stirring until flour dissolves; add to pea mixture, and cook, stirring constantly, 10 minutes.
5. Serve hot with corn chips.
6. **Fornachos, spoon hot dip onto corn chips, and sprinkle with shredded cheddar cheese.