Elegant and tasty but easy!! I have altered the cooking time. Don't let the fish get dry.
Serving Size: 1 (481) g
Servings Per Recipe: 4
Calories: 690.3
Calories from Fat 377 g 55 %
Total Fat 41.9 g 64 %
Saturated Fat 17.7 g 88 %
Cholesterol 216 mg 71 %
Sodium 310.9 mg 12 %
Total Carbohydrate 9.2 g 3 %
Dietary Fiber 0.5 g 2 %
Sugars 1.7 g 6 %
Protein 67.4 g 134 %