Pan-Asian Marinade and Basting Sauce

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
YIELD: 1/2 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all ingredients in a small bowl and whisk until combined.
  • Brush generously on meat and let sit several hours or overnight.
  • Use to baste the meat while it's cooking on the grill or under the broiler.
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