Garlic Grilled Steaks (Basting Sauce)

"Have you ever ran out of time to get your steaks marinated and all the recipes call for hours of marinating? This one takes just minutes to prepare and is then used for basting your choice of steaks while grilling and gives them a wonderful garlicky blended flavor. Recipe courtesy of TOH."
 
Garlic Grilled Steaks (Basting Sauce) created by lazyme
Ready In:
20mins
Ingredients:
7
Serves:
4
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ingredients

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directions

  • With a mortar and pestle, combine the garlic, salt and pepper. Add the oil, lemon juice and mix to form a paste.
  • Grill steaks, covered, over medium heat for 6-8 minutes on each side or until meat reaches desired doneness (for medium-rare, a meat thermometer should read 145°; medium, 160°; well-done, 170°. Brush with garlic mixture during the last few minutes of grilling. Let stand for 3-5 minutes before serving.

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  1. Annacia
    What is it about steak and garlic? You can just never go wrong with a good steak and garlic. My bone in rib steak was very happy with this marvelous basting sauce and so was I. I wouldn't change a single thing and can't wait to use this with chicken and pork. So Good!
     
  2. lazyme
    Garlic Grilled Steaks (Basting Sauce) Created by lazyme
  3. lazyme
    Great steak! I liked Ingrid's idea of pressing the garlic, so did that. I grilled a rib eye on my stove top grill and this was really easy and tasted great. Thanks diner for a nice, quick, tasty meal. Made for All You Can Cook Buffet special.
     
  4. BakinBaby
    Garlic Grilled Steaks (Basting Sauce) Created by BakinBaby
  5. BakinBaby
    Great flavor. The garlic was aromatic and delish. Made for 123 tag. Another keeper!
     

RECIPE SUBMITTED BY

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