Make at least 2 hours ahead or day before serving. Prep time does not include stand time. From the Texas Longhorn Cookbook
Serving Size: 1 (305) g
Servings Per Recipe: 12
Calories: 295.2
Calories from Fat 99 g 34 %
Total Fat 11 g 16 %
Saturated Fat 4.8 g 24 %
Cholesterol 115.2 mg 38 %
Sodium 590.6 mg 24 %
Total Carbohydrate 26.9 g 8 %
Dietary Fiber 4.3 g 17 %
Sugars 1.8 g 7 %
Protein 22.7 g 45 %