Owl Barf Balls (No-Bake Cookies, Pretzels & Coconut)
photo by PSU_Lioness
- Ready In:
- 30mins
- Ingredients:
- 8
- Serves:
-
24
ingredients
- 1⁄4 cup butter
- 1 cup sugar
- 1⁄4 cup milk
- 1 teaspoon cocoa
- 1⁄4 cup chunky peanut butter
- 1⁄2 cup old-fashioned oats
- 1⁄2 cup pretzel stick, broken into 1-inch pieces
- 1⁄4 cup coconut flakes (optional)
directions
- Mix the butter, sugar, milk, and cocoa in a medium saucepan. Heat on Medium/High, stirring until smooth.
- Bring to a boil; boil for 1 minute, stirring constantly. Remove from heat.
- Add the rest of the ingredients and stir until well combined.
- Allow the mixture to cool enough to touch it. Drop the mixture by rounded teaspoonfuls onto a wax paper lined cookie sheet.
- Refrigerate cookie sheet for 10 minutes.
- Remove the cookie sheet from the fridge and form the dropped cookies into elongated "balls".
- Cookies can be refrigerated for 2 weeks or frozen for 2 months.
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Reviews
-
I tried mixing coconut into my no-bake recipe and didn't like the texture. I instead sprinkled the coconut on wax paper or foil before dropping cookies there to cool. They turned out really good that way. Mini marshmallows work well too. I have a chocolate chip cookie recipe that has pretzels and we love them. I will DEFINITELY try pretzels in my no-bakes.
RECIPE SUBMITTED BY
PSU_Lioness
Coal Township, Pennsylvania
Founding member of 'Zaar from way back in 2005 when this site was in its heyday. I didn't really start trying to cook until I was in my 20's, but Recipe Zaar really helped build my love for food and showed me the beauty of culinary experimentation. I'm still here as of 2024 so I hope you enjoy the recipes that I've managed to compile over the last two decades. Thanks for stopping by!