Overnight Layered Fruit Salad
![photo by Debbwl](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/40/98/62/picz40oXW.jpg)
photo by Debbwl
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/gk-static/gk/img/avatar/taco.png)
![photo by Debbwl](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/40/98/62/picnTQXkc.jpg)
![photo by Debbwl](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/40/98/62/picpjQQhn.jpg)
- Ready In:
- 20mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 2 cups iceberg lettuce, shredded, well-drained and dry
- 2 navel oranges
- 2 golden delicious apples, unpeeled and thinly sliced
- 2 cups green seedless grapes
- 1⁄3 cup mayonnaise
- 1⁄3 cup sour cream
- 1 cup mild cheddar cheese, shredded (4 oz)
directions
- Place the shredded lettuce in a deep 2-quart glass serving bowl.
- Peel and section the oranges over a bowl, reserving the juice. Combine apple slices and orange juice; toss to coat. Layer apple slices over the lettuce; top with the orange sections and grapes.
- Combine mayonnaise and sour cream in a small bowl; stir well. Spread mayonnaise mixture over salad, sealing to the edge of the bowl. Sprinkle with cheese. Cover and chill at least 8 hours.
Questions & Replies
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/gk-static/gk/img/avatar/pop.png)
Got a question?
Share it with the community!
Reviews
-
Made this salad as given here & it's wonderful ~ Definitely brings up memories from long ago for me! I did cut back on calories a bit by using low-fat sour cream & mayo, but the flavor combo from the fruits made up for anything I lost there! Thanks for sharing the recipe! [Made & reviewed in New Kids on the Block tag]
RECIPE SUBMITTED BY
breezermom
United States