Oven Barbecued Meatballs

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READY IN: 40mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400°.
  • Combine the meat, egg, 3/4 cup crumbs, salt, pepper, and the onion; mix well.
  • Mix sugar, catsup, nutmeg, and mustard; add half to the meat mixture.
  • Mix well, and form meat into 6 balls. Place in 3-inch muffin cups.
  • Top the meatballs with the remaining sauce.
  • Sprinkle with the leftover cracker crumbs.
  • Bake at 400° for 30 minutes.
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