Oven Baked Spicy Wedgie Fries
photo by Chef Reg Jones
- Ready In:
- 35mins
- Ingredients:
- 7
- Yields:
-
8 fries approx.
- Serves:
- 3
ingredients
- 2 -3 russet potatoes (depending on amount of people.)
- 1 teaspoon olives or 1 teaspoon canola oil
- 1 teaspoon chili powder
- 1 teaspoon cajun seasoning
- 1⁄2 tablespoon pepper
- 1⁄2 tablespoon salt (optional)
- 1 piece of parchmount paper
directions
- Select 2-3 russet potatoes.
- Leave skins on as well but wash to remove any sand etc.
- Cut into wedges,by cutting in half and cutting again in 1/4 (depends on size of potatoe).
- Rinse 3 times till water is clear.
- Dry on a tea towell.Put into a bowl,sprinkle the oil onto potatoes.
- Add the dry ingrediants and combine all together with potatoes.
- Place parchmount paper on a cookie sheet .
- Spread potatoes on the parchmount paper.
- Bake in oven at 450 degrees about 30 minutes(depends on amount of potatoes being done).
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
I made this recipe X4 to include as part of my finger food counter (along with several choices of dip) for a group I host monthly! I did cut back on the cajun seasoning & the chili powder & left out the pepper altogether, & still my guests enjoyed these tasty bites! Thanks for sharing your recipe! [Tagged, made & reviewed for one of my adoptees in the current Pick A Chef]
-
We enjoyed these fries tonight for dinner. They baked up very nicely in the oven -- browned and crispy on the outside but soft and smooth on the inside. The only thing I will do differenty next time is cut back a tad on the spices - especially the pepper. There are a lot of variations that one could do with these as well (in varying the different spice combinations).
RECIPE SUBMITTED BY
<p>I have always enjoyed cooking ..I like to try everything at least once..Home cooking is my passion..I make homemade soup at least once a week ...Cook healthy meals most of the time.i also do a bit of baking.I watch cooking shows on food network..Micheal Smith is one of my favorite chefs. I can spend time in the kitchen as i am now retired .I am a young 66 as well.I was a furniture salesperson for 15 years.I also sold potato chips for 10 years also..</p>