Oreo Pound Cake or Cookies N Cream Pound Cake or the Cake That I
photo by Jillsybean
- Ready In:
- 1hr 15mins
- Cream butter, sugar and vanilla.
- Gradually add flour and salt.
- Add eggs one at a time.
- Mix until well blended.
- Fold cookies in until well blended.
- Pour into greased and floured (be sure to generously grease and flour pan) 10x6-inch loaf pan.
- Bake at 325°F for 1 hour or until knife comes out clean.
- let cake cool completely (you may want to leave the house as the smell could cause you to tear into it before you have a chance to ice it).
- Place cake on wax paper.
- Heat frosting in it's container in microwave 20 seconds or until it can be poured.
- Pour over cake.
- Garnish with additional crushed cookies.
Questions & Replies
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Made this cake for my son's birthday yesterday. Followed the advice of the other reviews and added a half cup of 1/2 & 1/2 as well as instant vanilla pudding AND the extra 1/2 cup of oreos. Turned out beautifully except that I overcooked it a tad. Next time I will stick to the one hour bake time and not worry about the clean knife test.<br/>I also frosted with simple chocolate ganache instead of the ready made frosting. <br/>Everyone loved this cake - I will definitely make again.
I bet this is a delicious cake made from scratch, but I didn't have the time, so I used the Betty Crocker white cake mix with 1 cup coursely broken oreos and followed the advice of adding half and half. I also found Oreo dry pudding mix that I added - I used about 2/3 cup of half and half, and it came out super deee-lish. Needed to bake it a bit longer, but it is moist and tasty.
This was a good recipe for sure!!! I made my own cream cheese frosting to go on top (thinking about using store bought frosting gives me the shakes), and I also added the half and half. I still thought it was super dense and a little on the dry side. Next time, I would probably add more half and half or experiment with pudding. I also baked it in a bundt pan. It was prettier. ;)
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I am a very busy girl with a two year old boy and a crazy full time job! With all that I do not have alot of time to cook, but I love cooking and serving my family homemade food. I love reading cookbooks so this site is a major hit with me. I love getting feedback on my recipes and giving feedback to others. I love being able to post a request and getting all of the help from people everywhere. In the summer I love canning and making my own jellies and jams. I usually end up giving it away as gifts, that always seemed like a more personal gift. What could be better than something homemade?