Orange Cinnamon Chicken in Crock-Pot
- Ready In:
- 16mins
- Ingredients:
- 7
- Serves:
-
4-6
ingredients
- 3 -4 lbs chicken, cut into serving pieces
- 1 cup chicken broth
- 1⁄4 lb butter
- 2 cups orange juice
- salt & fresh black pepper
- 1⁄4 teaspoon cinnamon
- 2 tablespoons flour
directions
- Place chicken into slow cooker.
- Combine all other ingredients, except flour, mix well and pour over chicken.
- Cover and cook on LOW and cook 4-6 hours, or until chicken is tender. Remove 1 cup of sauce from the pot and combine with flour, mixing well.
- Return sauce to pot.
- Turn pot on HIGH, and cook additional half hour.
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RECIPE SUBMITTED BY
MARIA MAC
Andover, 61
<p>I am from Andover, Ma. We have a place in Maine where we spend most of the summer. I have a wonderful husband in my life that I thank God for everyday. I love to cook and bake. It relaxes me. And I love it when I see the smiles on peoples faces when they love what I have cooked. Thanks to all of you and your recipes this happens alot!</p>